Christmas Day started with a Bangladeshi breakfast in our favoured local food barn. Roti, curried vegetables, omelettes (without chillies for the little one) and cha all round.
Our guests patiently wait for dinner that was served on Bangla time (2 hours late).
Luckily there were delicious home-made dips and knitted christmas puddings to keep us entertained.
Gavin and Simon enjoying special christmas beverages.
Sam in his Christmas punjabi suit, playing with his new wind-up chicken (that no longer winds up).
Serving up.
And the grand finale - christmas pudding served with caramel custard, chocolate cake, mince pancakes, chocolate balls, apple crumble and shortbread!
Our guests patiently wait for dinner that was served on Bangla time (2 hours late).
Luckily there were delicious home-made dips and knitted christmas puddings to keep us entertained.
Gavin and Simon enjoying special christmas beverages.
Sam in his Christmas punjabi suit, playing with his new wind-up chicken (that no longer winds up).
Serving up.
And the grand finale - christmas pudding served with caramel custard, chocolate cake, mince pancakes, chocolate balls, apple crumble and shortbread!
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